Druther's Restaurant

Fresh biscuits, pinto beans, onion rings — this kind of simple Southern cooking's been downright good for decades, and at Druther's Restaurant, we're keeping the tradition of grandma's kitchen alive and well. We've been family owned and operated since 1970, and we're still using the same tried and true cooking that's kept us going since day one. Drive through and grab a burger for lunch, or sit with us a while on a Saturday morning over some fresh coffee, biscuits and gravy. Whether you're a first-timer or a seasoned regular, you'll feel right at home the minute you step through our doors.