Las Palmas 3316 Atlantic Avenue

Two Mexican brothers arrived in America, weary from enduring numerous obstacles and challenges along their journey. These experiences had tested their resolve, but the small triumphs they achieved along the way acted as beacons of hope, inspiring them to pursue recognition and honor their family back in Mexico. Their remarkable journey led them from their hometown in Mexico all the way to Virginia, where they discovered a vibrant town that was craving authentic Mexican flavors and culinary experiences. Recognizing this opportunity, they took a bold leap of faith and, in 2010, established Las Palmas Princess Anne in beautiful Virginia Beach. Their unwavering commitment to serving "good, clean, and fair" food has garnered a loyal following among the locals and attracted visitors from all corners of the world, eager to taste a piece of Mexico. Through hard work and dedication, they have created a beloved establishment that serves as a testament to their dreams and the rich culinary traditions they carry with them.

Sizzling shrimp and pineapple dish served in a pineapple half, on a bed of lettuce and black skillet.

creative cooking skills...

“Well, if it can be thought, it can be done, a problem can be overcome”

― E.A. Bucchianeri, Brushstrokes of a Gadfly

The combination of fresh food and friendly, fast service sets apart from the rest. The Fajitas are a beloved local specialty that has captivated the palates of countless loyal customers in different variations. The Shrimp Fajitas, served over a medley of fresh peppers, mushrooms, and rice, these flavorful dishes are expertly seasoned. With a skilled team that showcases both innovative cooking techniques and top-quality ingredients, it's no wonder that choosing anywhere other than Las Palmas is a difficult task.