Tuscany Bistro Bar & Grill

Chef and owner, Guglielmo Ianni, has been preparing authentic Northern Italian cuisine right here in the Kenosha area since he moved to Wisconsin over 40 years ago.

“My mother, Adalgisa, gave me the inspiration to pursue culinary talents, which led me to study in Italy and compile Mama’s recipes.”

In 1991, Guglielmo moved his family and took his brand of Italian cooking to the Emerald Coast of Florida, where he opened several successful restaurants. Along with traditional Italian favorites and gourmet pizzas, Guglielmo created new dishes based on fresh seafood from the Gulf Coast of Florida. His daughter, Theresa, trained with Guglielmo and they consulted on recipes together.

“Now, I am passing my talents on to the third generation, my daughter Theresa, continuing the Ianni family traditions of preparing authentic Italian cuisine for you to enjoy.”