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Hazel's
Hazel’s rotates regional seafood menus year-round, inspired by the country’s most iconic coastal destinations.
About
Hazel’s rotates regional seafood menus year-round, inspired by the country’s most iconic coastal destinations. From January through March, the it's the Crab Trap, serving Florida flavors, stone crab claws, fresh grouper, and full-on beach-bar vibe.
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