Ynot Italian restaurant

 We’re not just a food business, we’re a family business. When Tony and his wife Cyndi founded Ynot in 1993, the decision was made to put Tony’s name on every location and box of food they prepared (YNOT is TONY spelled backwards – a throwback to his childhood nickname). Using Tony’s name was their testament to the relentless commitment they have to high quality, hand-crafted food. When Tony’s brother Harry joined the company, their shared childhood experience of cooking alongside their Italian...